List of synonyms from "pepped-up" to synonyms from "per person"
Discover all the synonyms available for the terms pepsinate, peppy, pepped-up, per capita, peppered and many more. Click on one of the words below and go directly to the synonyms associated with it.
Definition of the day : « pepper »
- As in seasoning : noun flavoring for food
- As in vim : noun life
- As in condiment : noun flavoring
- As in exuberance : noun energy, enthusiasm
- As in freckle : noun small discoloration on skin
- As in intersperse : verb scatter
- As in pelt : verb beat; throw hard
- As in punctuate : verb lay stress on
- As in riddle : verb perforate, permeate
- As in season : verb flavor food
- As in spot : verb mark, stain
- As in sprinkle : verb scatter, disseminate
- As in throw : verb propel something through the air
- As in mottle : verb speckle
- As in speckle : verb dot
- As in dot : verb make spot(s)
- As in flavor : verb add seasoning
- Season with the salt and pepper, heat thoroughly, and serve.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Add the milk, butter, salt, and pepper and return the clams.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Pour in the heated liquid and season with the salt and pepper.
- Extract from : « Woman's Institute Library of Cookery, Vol. 2 » by Woman's Institute of Domestic Arts and Sciences
- Season with salt, pepper, and the juice of the lemon or the vinegar.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Remove from the broiler, season with salt and pepper, and serve.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Remove from the fat, drain, and sprinkle with salt and pepper.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Season the mixture with salt and pepper and fill the shells with it.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Will she require me to look after her in the matter of pepper and salt?
- Extract from : « Quaint Courtships » by Various
- The cook should season the soup but very slightly with salt and pepper.
- Extract from : « Directions for Cookery, in its Various Branches » by Eliza Leslie
- Season the meat with pepper and salt, and pour on it six quarts of water.
- Extract from : « Directions for Cookery, in its Various Branches » by Eliza Leslie
