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Synonyms for malt liquor


Grammar : Noun

Top 10 synonyms for malt liquor Other synonyms for the word malt liquor

Définition of malt liquor

  • As in beer : noun alcoholic beverage made from malted grain
Example sentences :
  • This restriction upon wine and malt liquor was occasioned by spirituous liquors having been landed under that description.
  • Extract from : « An Account of the English Colony in New South Wales, Vol. 2 » by David Collins
  • It was anciently distinguished from ale by being hopped; now beer is the generic name of malt liquor, including ale and porter.
  • Extract from : « Chambers's Twentieth Century Dictionary (part 1 of 4: A-D) » by Various
  • We do not know how to use tobacco in this country, but defile and deteriorate it with malt liquor.
  • Extract from : « Nicotiana » by Henry James Meller
  • It is a mistaken notion, that a very large quantity of Malt Liquor is necessary to support labourers of any description.
  • Extract from : « A Treatise on the Police of the Metropolis » by Patrick Colquhoun
  • Government is too much interested in the consumption of malt liquor to reduce the number of venders.
  • Extract from : « The Works of William Cowper » by William Cowper
  • Not being accustomed to malt liquor in the middle of the day, my lunch has fuddled me.
  • Extract from : « My Miscellanies, Vol. 1 (of 2) » by Wilkie Collins
  • It is the property of the 'Yebisu' Beer Company, and was built for the purpose of advertising that brand of malt liquor.
  • Extract from : « The Strand Magazine, Volume XXVII, January 1904, No. 157 » by Various
  • Just come from Doctor Sprawles: says I must take exercise; no malt liquor—nothing at breakfast—no lunch—no supper.
  • Extract from : « The Sketches of Seymour (Illustrated), Part 5. » by Robert Seymour
  • Now a brief interlude for the ingestion of malt liquor, followed by a pained recital of certain complications of the morning.
  • Extract from : « Somewhere in Red Gap » by Harry Leon Wilson
  • Ale is, of all other malt liquor, the most delicate, and will bear less tampering with.
  • Extract from : « The American Practical Brewer and Tanner » by Joseph Coppinger
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